Webb4 mars 2024 · First, in a large frying pan with 3 " or so high sides, on high/medium heat, add oil and butter. Next, add onion and cook it for about 2-3 minutes. Then, add the bag of coleslaw mix and stir. Cover and cook for 5 minutes. Next, add the kielbasa, frozen pierogies, garlic powder, salt and pepper to taste. Cover and cook15-20 minutes or until … Webb16 sep. 2024 · Kielbasa with potatoes and peppers is one of my absolute favorite kielbasa recipes to make for dinner. It's simple, budget friendly comfort food, and it's an incredibly easy recipe to make.. Growing up, we …
Slow Cooker Kielbasa and Potatoes - I Am Homesteader
Webb4 jan. 2024 · Step 1: Use small baby potatoes that have been cut in half. Add whatever spices you would like to these potatoes and make sure to use some oil to help them roast. Step 2: Stir the potatoes well. Add them … Webb20 sep. 2024 · Carefully remove the kielbasa sausage from the skillet but be sure to leave any grease. Add in a little oil, diced potatoes, salt and pepper. Stir the potatoes and then … pylone lyon st. jean
15 Kielbasa And Potatoes Recipes - Selected Recipes
Webb15 nov. 2024 · Instructions. Place the peeled and cut 1-inch cubed potatoes into a crockpot dish that has been sprayed with cooking spray. Slice the pre-cooked kielbasa sausage into smaller pieces and place into the crockpot dish with the potatoes. Dice the onion and add to the crockpot dish. Webb23 okt. 2024 · Add potatoes, sausage and cheese to the slow cooker insert. In a small bowl, stir together the cream of chicken, milk, chives, black pepper and cayenne. Pour over the potato mixture. Stir to combine. Cover and cook on Low 5 to 6 hours, or on High 3 to 4 hours. It's done when the potatoes are tender and heated thru. Webb14 nov. 2024 · 10. Kielbasa Pepper Onion and Potato Hash. Source: thetwobiteclub.com. Colorful, nutritious, protein-packed, and delicious. And, it is made in just 15 minutes. This recipe surely checks all the boxes for a quick weeknight dinner. With lean turkey kielbasa, green peppers, onion, and potatoes, and olive oil. pylone palmier